Blenheim Santoku 180mm
The santoku profile is perhaps the most versatile knife in the kitchen and Blenheim Forge's rendition is no exception, hand forged from carbon san mai steel with folded iron cladding and a Japanese Blue Paper edge. Thin and tall this knife is an outstanding chopper and could easily become the go-to knife for every task in any kitchen. Balanced and quick in the hand, the blade's geometry is just right, and an attractive handle of walnut is fitted with a solid copper ferrule for a style we love.
Add a custom Blenheim Santoku Leather Saya for stylish protection and transport.
$355.00
The Story
Blenheim Forge, based in Peckham, South London, is the home of blade-smiths Jon Warshawsky, James Ross-Harris and Richard Warner, who together design and forge function-first kitchen knives by hand for professional and home chefs around the world. Specializing in san mai blades and hidden tang construction inspired by Japanese knifemaking tradition, Blenheim Forge brings modern techniques and materials to their craft to produce outstanding cutting tools built to prepare endless meals for years to come.
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