Blenheim Petty 120mm

Perfect for precise and handheld cuts, the petty chef knife from Blenheim Forge in folded iron clad san mai with Japanese Blue Paper core features an upswept edge and a versatile all-around profile for any kitchen. The wa style walnut handle is capped with a solid copper ferrule and balances the lightweight 120mm / 4.72" blade beautifully.

More details

$225.00

The Story

Blenheim Forge, based in Peckham, South London, is the home of blade-smiths Jon Warshawsky, James Ross-Harris and Richard Warner, who together design and forge function-first kitchen knives by hand for professional and home chefs around the world. Specializing in san mai blades and hidden tang construction inspired by Japanese knifemaking tradition, Blenheim Forge brings modern techniques and materials to their craft to produce outstanding cutting tools built to prepare endless meals for years to come.

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Blenheim Forge - London

Size

Blade length: 120mm / 4.72". Overall length: 245mm / 9.65". Blade width at choil: 2.8mm. Blade width 1" from tip: 1.5mm. Blade height at heel: 35mm. Weight: 4.1oz / 118g.

Material

Blade: Japanese Blue Paper carbon steel san mai with folded iron cladding. Handle: Walnut with solid copper ferrule.

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Have a question? Call us at 800-742-9948 or email service@eatingtools.com. Feel free to contact us anytime. If we're not immediately available, we will get back to you as soon as possible.

Return policy

We're confident you will love the extraordinary and handmade tools we offer. If you don't, for any reason, you're welcome to return them. Simply contact us, return items in the condition you received them, and ship them back to us within 14 days of the original order date. See our Customer Service section for full details.

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Blenheim Petty 120mm

Blenheim Petty 120mm

The Story

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