Spider Damacore Yanagiba 275mm

Using Damasteel's new Damacore™ stainless san mai offering, Tobbe Lundström has created a stunning, single-bevel yanagiba with a thin, 275mm / 10.8" edge for precision sashimi slices and more. Exquisite mosaic damascus bolsters forged by Mastersmith Mattias Styrefors with arachnid imagery top the beautiful handle carved from spruce burl with a walrus tusk spacer and single mosaic pin. A saya made from reclaimed barn siding with a hand-carved reindeer antler pin is included.

More details

$1,850.00




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The Story

Torbjörn "Tobbe" Lundström crafts each chef knife and culinary tool at his one-man shop in Åre, Sweden. Tobbe has delivered custom chef knives to leading chefs around the world, and his work is not easy to come by. It's an honor to offer this extraordinary piece on Eatingtools. 

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Size
Blade length: 275mm / 10.8". Overall length: 420mm / 16.5". Blade width at heel: 2.5mm. Blade width 1" from the tip: 1.9mm. Blade height at heel: 35mm. Weight: 6.9 oz / 196g.
Material
Blade: Damasteel Damacore™ stainless damascus. Handle: Spruce burl with walrus spacer and handmade mosaic damascus bolster by Mastersmith Mattias Styrefors. Saya: Reclaimed barn siding with hand-carved reindeer antler pin.
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