Ian Rogers Redwood Chef 241mm

Just back from a complete spa treatment by the artist himself, Ian Rogers of Haburn Knives, including full hand-finishing of the handle and blade, a fresh damascus etch, and sharpening, this pre-owned gyuto is now available in like-new condition. Crafted by Ian at his Washington studio from a seemingly simple, but of course anything but, striking carbon steel damascus pattern, the 241mm / 9.5" blade enjoys compound S-grind geometry with convex section above a very thin, hard, and sharp edge which culminates at an extremely fine tip. The knife balances forward, just in front of the 56mm tall heel, giving it a steady, workhorse feel in the hand while providing Ian's slicing-machine edge for versatility no matter what the kitchen throws at it. In a classic and comfortable shield-profile wa style handle profile, sculpted redwood fills the hand, capped with beautifully finished stainless steel and G10 ferrule and spacers. An opportunity to own a one-of-a-kind full size chef knife by one of the best in the business.

More details

$2,450.00

The Story

One of few makers forging custom stainless san mai steel, Ian Rogers of Haburn Knives aims for the sky in each handmade kitchen knife he builds. With hand-selected cuts of wood, precisely balanced and heat treated blades, and uncompromising attention to the finest detail, Ian's focus on structure, functionality and aesthetic produce an unmistakable and sought-after look that we love. 

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Size
Blade length: 241mm / 9.5”. Overall length: 399mm / 11.3”. Blade width at the choil: 2.9mm. Blade width one inch from tip: 1.5mm. Blade height at heel: 56mm. Weight: 8.3oz / 234g.
Material
Blade: Carbon damascus steel. Handle: Redwood with stainless steel and black micarta.
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We're confident you will love the extraordinary and handmade tools we offer. If you don't, for any reason, you're welcome to return them. Simply contact us, return items in the condition you received them, and ship them back to us within 14 days of the original order date. See our Customer Service section for full details.