Echo Damascus Chef 233mm

Elements converge to form a mystic and dreamy creation, one which is immediately recognizable as the work of artist Isaiah Schroeder, and at the same time one with a certain elevated position that keeps our attention, and imagination. Forged from a three-layer construction of 10-layer suminigashi carbon cladding over a core of Cru-Forge V carbon steel, the blade measures 233mm / 9.2" long and 51mm tall at the heel, thin and razor-sharp beneath convex bevels with needle-like tip and versatile geometry that is tough and durable toward the heel and slim and refined moving forward. Overall, the knife balances a hair in front of the blade's choil and weighs a solid 9oz / 256g and a profile that rocks wonderfully on the cutting board. For comfort and control, with aqua blues and purples set inside a sea of darkness, maple burl, blackwood, and polished steel are carved and faceted into the long and elegant handle. A handmade poplar saya is included.

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$1,885.00




SUBMIT

The Story

A talented designer, craftsman and bladesmith, Isaiah Schroeder of Isaiah Schroeder Knifeworks creates custom culinary tools at his shop in Madison, Wisconsin. Isaiah has grown his craft over the years and followed his passion for kitchen wares by making his own damascus, his own sole-authorship chef knives and moribashi plating chopsticks, even stabilizing his favorite woods in-house. We're proud to represent Isaiah's work here on Eatingtools.

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Size
Blade length: 233mm / 9.2". Overall length: 400mm / 15.7" overall. Blade width at the choil: 3.1mm. Blade width one inch from tip: 1.4mm. Blade height at heel: 51.2mm. Weight: 9oz / 256g.
Material
Blade: 10-layer carbon damascus cladding over Cru-Forge V carbon core. Handle: Maple burl with blackwood and stainless ferrule. Saya: Poplar.
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