Walnut Root Integral Chef 243mm

Built uncompromisingly for function, Dan Prendergast's integral chef knives, including this 243mm / 9.56" piece, exude a unique beauty and elegance in their simplicity. The Bohler K510, produced by the Austrian mill Bohler-Uddeholm, is an especially clean carbon steel and works wonderfully for Dan's classic European blade which tapers steadily from 3.9mm above the maker's mark to just 1.1mm one inch from the tip, which takes full advantage of Dan's precise heat treatment, providing just a bit of flex, true to the traditional blade profile. The walnut root is dark and nicely carved for exceeding comfort no matter how much cooking is left to do. 

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The Story

A bladesmith for over a decade, based in Gloucestershire Cotswolds in south central England , Dan's extensive and eclectic background in metalwork, which has included making piano pedal springs, copper hop boilers as well as ironwork conservation and restoration for Kensington Palace and Canterbury Cathedral, gives him the knowledge, perspective and experience to create culinary tools whose simple beauty is derived from a focus placed squarely on function and time honored, traditional techniques. 

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Blade length: 243mm / 9.56". Overall length: 375mm / 14.76". Blade width at maker's mark: 3.9mm. Blade width 1" from tip: 1.1mm. Blade height at heel: 48mm. Weight: 7.4oz / 210g. Blade Hardness: 60 HRC
Blade: Bohler K510 high-carbon steel (a clean steel by Austrian producer Bohler-Uddeholm.) Handle: Sustainable walnut root.
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Walnut Root Integral Chef 243mm