Mallee Burl Damasteel Chef 205mm

Light, thin and stainless, not to mention the good looks. From Steffen Toksvig comes 205mm / 8.1" of tapered Ladder Damasteel that makes this 5.2oz / 148g European style chef knife a fast, versatile slicer and dicer in the kitchen. Beautiful Australian Mallee Burl is matched to Ebonite bolsters with G10 and stainless steel spacers. Hardened in-house using a PID controlled furnace, the blade flexes just slightly, a razor-sharp edge below and a smooth, rounded spine above. 

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The Story

It's an honor to welcome Steffen Toksvig and TX Knives to the Eatingtools family. A unique, function-first style that combines the most outstanding qualities of knives from around the world, Steffen's work is always recognizable, made for daily use while boasting a visual aesthetic that we love. An engineer and motion graphics artist, Steffen creativity is put to superb use as a full-time bladesmith. 

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Blade length: 205mm / 8.1". Overall length: 335mm / 13.2". Blade width above heel: 2.4mm. Blade width 1" from tip: 1.2mm. Blade height at heel: 45mm. Weight: 5.2oz / 148g.
Blade: Ladder pattern stainless Damasteel damascus.. Handle: Stabilized Australian Mallee Brul with Ebonite bolsters and G10 and stainless steel spacers, 304 stainless handle pin.
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