Tamarind Damasteel Sujihiki 190mm

In Vinland pattern Damasteel stainless damascus comes a superbly thin and beautiful sujihiki, custom made in Australia by James Oatley. From the sushi chef working in tight corners, to the home cook perfecting their precision slicing technique, this knife provides ample head-turning style and stellar function, dressed in spalted tamarind with a buffalo horn bolster. 

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The Story

Based in St. Leonards, Australia, James Oatley uses a variety of techniques and materials to produce heirloom-quality kitchen cutlery one at a time at his one-man studio. James holds himself to the highest of standards, resulting in what many consider to be works of art, each knife built to last generations while standing up to the demands of any kitchen.

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Blade length: 190mm / 7.48". Overall length: 360mm / 14.17" overall. Blade width at the choil: 2.5mm. Blade width one inch from tip: 1.3mm. Blade height at heel: 35mm. Weight: 4.6oz / 132g.
Blade: Vinland pattern Damasteel stainless damascus. Handle: Spalted tamarind with buffalo horn bolster. Saya: Spalted tamarind.
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