Damascus San Mai Sujihiki 295mm
We present to you an extraordinary sujihiki for the kitchen by Ian Rogers of Haburn Knives in Ian’s house-made feather pattern 1080/15N20 san mai with 52100 core. Extending outwards for 295mm / 11.6" from the wa-style handle, the superbly shaped blade is the ultimate tool for long, precise slices. In beautiful exhibition grade ironwood burl, the handle is fitted with a carbon fiber bolster. A one-of-a-kind piece that brings both attitude and style to every cutting job.
$2,480.00
The Story
One of few makers forging custom stainless san mai steel, Ian Rogers of Haburn Knives aims for the sky in each handmade kitchen knife he builds. With hand-selected cuts of wood, precisely balanced and heat treated blades, and uncompromising attention to the finest detail, Ian's focus on structure, functionality and aesthetic produce an unmistakable and sought-after look that we love.
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