Leopard Damascus Bread Knife 235mm

In unique and captivating canister damascus-clad san mai with a 1095 carbon steel edge serrated by hand by bladesmith Isaiah Schroeder, a bread knife to make even the most accomplished quarantine bread-baker swoon. To match the exquisite blade, Isaiah has created a handle of leapardwood, faceted and gently contoured for comfort, with reconstituted stone and nickel silver adding a touch of flare that tips the scale toward the exquisite. Topping it all off, a matching, custom leopardwood saya with machined stainless-steel pin is included. 

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$1,550.00




SUBMIT

The Story

A talented designer, craftsman and bladesmith, Isaiah Schroeder of Isaiah Schroeder Knifeworks creates custom culinary tools at his shop in Madison, Wisconsin. Isaiah has grown his craft over the years and followed his passion for kitchen wares by making his own damascus, his own sole-authorship chef knives and moribashi plating chopsticks, even stabilizing his favorite woods in-house. We're proud to represent Isaiah's work here on Eatingtools.

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Size
Blade length: 235mm / 9.25". Overall length: 390mm / 14.96" overall. Blade width at the choil: 3.7mm. Blade width one inch from tip: 2mm. Blade height at heel: 45mm. Weight: 7.8oz / 224g.
Material
Blade: Canister damascus san mai, 1095 carbon steel core, layer of nickel. Handle: Leopardwood with reconstituted stone and nickel silver. Saya: Leopardwood.
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