Branch Santoku

With wood reclaimed from a 13th-century ship deck and a blade in Swedish-made 13C26 Sandvik stainless steel individually hardened to 62 HRC, Andersson Copra’s handmade Branch Santoku is specially designed for all of the times you want to cook a meal but don’t want to pull out the large cutting board.

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The Story

With its bog oak handle, 50/50 geometry, and slightly convex grind, the Branch Santoku is a great example of couple Joel Andersson and Adisa Copra’s ingenuity and creativity. Making handmade kitchen knives at their small studio in Gothenburg, Sweden,  they have fine-tuned a design and approach, resulting in stunning knives that are as beautiful as they are functional.

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150mm (5.9") blade, 10.8" overall. Blade width at heel: 2.5mm. Blade height at heel: 47mm
Sandvik 13C26 stainless steel blade hardened to 62-63 HRC. Bog Oak handle, reclaimed from the deck of a 13th-century ship.
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We're confident you will love the extraordinary and handmade tools we offer. If you don't, for any reason, you're welcome to return them. Simply contact us, return items in the condition you received them, and ship them back to us within 14 days of the original order date. See our Customer Service section for full details.